Make a wide variety of processed would be fun and enjoyable challenge. This activity will become easier and we can get the perfect result if we know the proper use of wheat flour for every processed food that we make. Therefore, let's recognize a wide variety of wheat and wheat flour as the main raw material of manufacture.
Wheat has various types that can be grouped based on the texture, the color of bran, and the growing season. But in general, the grain can be grouped into three types:
From the variety of components and types of wheat are different here, Bungasari produce an assortment of variants in accordance with the type of wheat flour or refined variations that we want. Time to innovate!