BOLA SALJU is the perfect multipurpose wheat flour for those who love to make various types of wheat based dishes. Made from high quality wheat, formulated with precise composition and processed with newest technology, BOLA SALJU is a medium protein wheat flour for dishes such as cake, brownies, martabak, donut, etc.
With BOLA SALJU, dough rise perfectly, appealing and soft in texture. Time to innovate with BOLA SALJU.
Multipurpose Wheat Flour BOLA SALJU, Partner on Every Innovation
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Parameter
Moisture (%) Protein (%db) Ash (%wb) Wet Gluten (%)
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Specification
Max 14 Min 11.5 Max 0.55 Min 28
Available Size : 1 Kg
Most suitable for :
MARTABAK, CAKE, DONUT, ECLAIRE, etc.
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